|
Page 1 of 6 Lunch | Dinner | Brunch | Happy Hour / Late Night | Group Menu

Printable Menu SERVED MONDAY - FRIDAY FROM 11am - 4pm APPETIZERS MANCHEGO FONDUE Baby spinach, roasted red pepper, tomato, baguette :: $10 TRUFFLE GARLIC FRIES Fresh herbs, minced garlic, truffle oil, smoked sea salt, grated Parmesan, pepper aioli :: $9
HUMMUS Balsamic cous cous, house falafel, fresh vegetables, toasted pita :: $9
BRUSCHETTA Tomato caper relish, whipped brie, roasted garlic :: $10
DRAGON SKEWERS Sesame shrimp wrapped hanger steak, dipping sauces :: $13
MUSTARD WINGS
Char grilled, spicy sweet glaze, wild arugula salad :: $10
|